{"id":26823,"date":"2017-05-31T08:49:32","date_gmt":"2017-05-31T12:49:32","guid":{"rendered":"http:\/\/dougbardwell.com\/db\/?p=26823"},"modified":"2017-11-09T09:06:11","modified_gmt":"2017-11-09T14:06:11","slug":"slicing-salad-prep-time-in-half","status":"publish","type":"post","link":"https:\/\/dougbardwell.com\/db\/slicing-salad-prep-time-in-half\/","title":{"rendered":"Slicing salad prep time in half"},"content":{"rendered":"

Just because you\u2019re traveling, doesn\u2019t mean you need to give up a good salad. Heck, how about all those fruit and vegetable stands you pass while you are on that classic roadtrip?\u00a0 Now, with the portable, manual Pull\u2019n Slice<\/a>, you can serve up those fresh veggies in no time.<\/p>\n

Chef\u2019n Pull\u2019n Slice Box Mandolin<\/strong><\/h1>\n

\"Chefn-Pulln-Slice\"<\/p>\n

If salads are as much a favorite with you as they are with me, you\u2019re forever fixing them\u2026and they take time.\u00a0 Slicing all those veggies along with the lettuce can take a major part of lunch prep time.\u00a0 Until now.<\/p>\n

I just started using the Chef\u2019n Pull\u2019n Slice Box Mandolin for salad prep and I\u2019ve got to say it\u2019s been amazing.\u00a0 Without electricity, I can still shave a ton of time off the preparation of my salads and appetizers.<\/p>\n